Best Ever Southern Pecan Pie Recipe

Name: Best Ever Southern Pecan Pie
Ingredients: 1 c. white sugar; 1/2 c. light corn syrup; 1 c. shelled pecan halves; 1/4 c. butter, melted; 3 Large eggs, well beaten; 1 (9 inch) unbaked pie shell

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.79 view details

1 c. white sugar
1/2 c. light corn syrup
1 c. shelled pecan halves
1/4 c. butter, melted
3 Large eggs, well beaten
1 (9 inch) unbaked pie shell

Directions

Combine sugar, syrup, and melted butter. Add in beaten Large eggs and pecans to syrup mix. Mix thoroughly. Pour filling in pie shell. Bake at 450 degrees for 10 min, then at 300 degrees for 35 min. Yields one 9 inch pie.

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Amount Per Serving	%DV
Serving Size 79g
Recipe makes 8 servings
Calories 284
Calories from Fat 111	39%
Total Fat 12.83g	16%
Saturated Fat 4.66g	19%
Trans Fat 0.0g
Cholesterol 93mg	31%
Sodium 80mg	3%
Potassium 57mg	2%
Total Carbs 42.51g	11%
Dietary Fiber 0.7g	2%
Sugars 31.12g	21%
Protein 3.05g	5%

Best Ever Southern Pecan Pie Recipe

Ingredients