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Beef Tips And Rice Recipe

by CookEatShare Cookbook
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Servings: 8

Ingredients

Cost per serving $13.22 view details
  • 2 lbs. lean stew meat
  • 2 cans mushroom soup
  • 1 can onion soup
  • 1/2 c. water or possibly sherry

Directions

  1. Mix ingredients, and cook in crockpot on low for 8 hrs. Serve over rice.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 232g
Recipe makes 8 servings
Calories 317  
Calories from Fat 105 33%
Total Fat 11.65g 15%
Saturated Fat 3.63g 15%
Trans Fat 0.0g  
Cholesterol 80mg 27%
Sodium 2837mg 118%
Potassium 621mg 18%
Total Carbs 24.1g 6%
Dietary Fiber 2.0g 7%
Sugars 2.31g 2%
Protein 27.69g 44%
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