Beef Tips And Mushroom Gravy Recipe

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0 votes | 1794 views
Servings: 6

Ingredients

Cost per serving $0.89 view details
  • 2 lbs. stew meat
  • 1 env. dry onion soup mix
  • Salt and pepper to taste
  • 2 cans cream of mushroom soup
  • 1 soup can water

Directions

  1. Mix all ingredients together in a large baking dish. Cover. Bake at 325 degrees for 2 1/2 hrs. Place baking pan under dish to catch spills.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 259g
Recipe makes 6 servings
Calories 250  
Calories from Fat 100 40%
Total Fat 11.22g 14%
Saturated Fat 3.34g 13%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 1423mg 59%
Potassium 281mg 8%
Total Carbs 25.38g 7%
Dietary Fiber 1.5g 5%
Sugars 2.32g 2%
Protein 12.46g 20%
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