Beef Tips And Rice Recipe

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Servings: 4

Ingredients

Cost per serving $1.82 view details
  • 1 pound beef tips
  • 3 c. water
  • 1 env. Campbell's dry onion soup mix
  • 1 can cream of mushroom soup
  • Salt & pepper to taste

Directions

  1. Simmer beef tips in water for 1 hour. Add in onion soup mix and mushroom soup. Bring to boil, then cook slowly for another hour or possibly so. Salt and pepper to taste (optional), and serve over cooked rice. With salad and rolls, it's a meal.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 362g
Recipe makes 4 servings
Calories 324  
Calories from Fat 194 60%
Total Fat 21.61g 27%
Saturated Fat 7.95g 32%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 1265mg 53%
Potassium 416mg 12%
Total Carbs 10.86g 3%
Dietary Fiber 0.6g 2%
Sugars 1.52g 1%
Protein 20.52g 33%
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