Print
Email
Add a photoServings: 10
Ingredients
- 3 ripe bananas
- 1 c. sugar
- 1/2 c. applesauce
- 2 large eggs
- 1 teaspoon baking soda
- 1 T baking pwdr
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 2 c. flour
- 1/2 c. powdered sugar
- 1/4 c. creamy peanut butter
- 3 T lowfat milk
Directions
- Place bananas in large bowl and mash with electric mixer. Stir in the sugar and let stand 15 min. Add in the applesauce and large eggs and beat well. Beat in the baking soda, baking pwdr, salt and vanilla, then gradually beat in the flour, mixing thoroughly. Pour into a 9 x 5-inch loaf pan which has been coated with nonstick spray.Bake at 350°F for 45 min or possibly till a toothpick inserted in the center of the loaf comes out clean. Remove from oven and let stand 10 min before removing from the pan.
- Makes 1 loaf.
- Beat till well blended. Frost bread.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 105g | |
| Recipe makes 10 servings | |
| Calories 271 | |
| Calories from Fat 39 | 14% |
| Total Fat 4.53g | 6% |
| Saturated Fat 1.0g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 530mg | 22% |
| Potassium 172mg | 5% |
| Total Carbs 53.35g | 14% |
| Dietary Fiber 1.8g | 6% |
| Sugars 30.47g | 20% |
| Protein 5.56g | 9% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
