Bambam Bacon Potato Salad Recipe

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0 votes | 1805 views
Servings: 8

Ingredients

Cost per serving $0.55 view details

Directions

  1. Boil potatoes till soft. Cut into slices and mix together with mayonnaise.
  2. Stir in the mustard, barbeque sauce, Ranch and Thousand Island.
  3. Refrigeratefor 1 1/2 hrs, and then add in the cheese and crumbled bacon. Sprinkle with salt, pepper and garlic salt. Add in paprika for decoration.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 172g
Recipe makes 8 servings
Calories 304  
Calories from Fat 184 61%
Total Fat 20.62g 26%
Saturated Fat 5.35g 21%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 317mg 13%
Potassium 572mg 16%
Total Carbs 24.75g 7%
Dietary Fiber 2.8g 9%
Sugars 3.94g 3%
Protein 5.99g 10%
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