Balsamic Bacon Vinaigrette Recipe

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0 votes | 1092 views
Servings: 4

Ingredients

Cost per serving $0.67 view details

Directions

  1. Cook bacon and reserve 3 tbsp. drippings.
  2. Mix oil with drippings. Whisk in vinegar, shallots, garlic and brown sugar.
  3. Stir over medium heat.
  4. Season to taste with salt and pepper.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 74g
Recipe makes 4 servings
Calories 290  
Calories from Fat 237 82%
Total Fat 26.47g 33%
Saturated Fat 6.84g 27%
Trans Fat 0.0g  
Cholesterol 25mg 8%
Sodium 308mg 13%
Potassium 127mg 4%
Total Carbs 8.05g 2%
Dietary Fiber 0.0g 0%
Sugars 5.74g 4%
Protein 4.57g 7%
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