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Servings: 6

Ingredients

Cost per serving $0.13 view details
  • 1 1/2 c. DICED ONION
  • 2 lb CHOICE ROAST BEEF, CUBED
  • 1 c. FLOUR
  • 3/4 Tbsp. GARLIC Pwdr
  • 1 c. WATER WITH SOUP BASE

Directions

  1. CUBE MEAT INTO 1/2 INCH CUBES. MIX ALL INGREDIENTS IN ROASTER PAN AND COOK, UNCOVERED FOR 1 1/2 Hrs Or possibly Till TENDER.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 245g
Recipe makes 6 servings
Calories 424  
Calories from Fat 168 40%
Total Fat 18.68g 23%
Saturated Fat 7.04g 28%
Trans Fat 0.0g  
Cholesterol 119mg 40%
Sodium 54mg 2%
Potassium 398mg 11%
Total Carbs 20.02g 5%
Dietary Fiber 1.3g 4%
Sugars 1.84g 1%
Protein 41.32g 66%
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