Apple Pie In A Bag Recipe

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Servings: 1

Ingredients

  • 9 x In unbaked pie shell
  • 5 x 6 tart green apples (cut 3 sl To 1/4 apple)
  • 2 Tbsp. Flour
  • 1/2 c. Granulated white sugar
  • 1/2 tsp Cinnamon
  • 1 pch Nutmeg

Directions

  1. Add in to sliced appples. Put in unbaked pie shell.
  2. Topping: 1/2 c. granulated white sugar 1/2 c. flour 1/2 c. margarine or possibly butter (softened)
  3. Blend topping ingredients with pastry blender, by cutting in.
  4. Sprinkle over top of pie. Cover pie with Clean Brown Paper Bag (LARGE size - Shopping Bag). Close bag with large safety pin. Bake at 400 degrees for 1 hour.

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