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Add a photoServings: 12
Ingredients
- 2 large eggs
- 2 c. sugar
- 1/2 c. vegetable oil
- 1 teaspoon vanilla
- 2 c. flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 4 c. diced peeled apples
- 1 c. minced walnuts
- 1 (3 ounce) pkg. cream cheese, room temperature
- 3 T soft butter
- 1/2 teaspoon vanilla
- 1 1/2 c. confectioners sugar
Directions
- Beat large eggs till light and fluffy. Gradually add in sugar, oil, and vanilla. Sift together next 5 ingredients and add in to first mix. Stir in apples and walnuts. Put into greased 13 x 9 x 2 pan and bake in preheated 350 degree oven about 45 min. Let cool 10 min and frost with cream cheese frosting.NOTE: Cake dough is VERY stiff, but cake is moist.
- Mix all ingredients together till smooth; frost cake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 139g | |
| Recipe makes 12 servings | |
| Calories 472 | |
| Calories from Fat 144 | 31% |
| Total Fat 16.49g | 21% |
| Saturated Fat 3.3g | 13% |
| Trans Fat 0.23g | |
| Cholesterol 45mg | 15% |
| Sodium 243mg | 10% |
| Potassium 92mg | 3% |
| Total Carbs 79.19g | 21% |
| Dietary Fiber 1.5g | 5% |
| Sugars 61.67g | 41% |
| Protein 4.38g | 7% |
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