Almond Cheese Cake Recipe

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0 votes | 806 views
Servings: 12

Ingredients

Cost per serving $1.09 view details

Directions

  1. Beat cream cheese and sugar. Add in (1 at a time) the large eggs. Add in the vanilla and the almond extract. Blend in minced almonds and lowfat sour cream by hand. Bake at 375 degrees for 1 hour and cool in oven for 1 hour.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 122g
Recipe makes 12 servings
Calories 317  
Calories from Fat 231 73%
Total Fat 26.29g 33%
Saturated Fat 14.35g 57%
Trans Fat 0.0g  
Cholesterol 124mg 41%
Sodium 185mg 8%
Potassium 162mg 5%
Total Carbs 16.2g 4%
Dietary Fiber 0.2g 1%
Sugars 15.94g 11%
Protein 5.32g 9%
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