3 Layer Red Velvet Cake Recipe

• 2 c. Down's cake flour
• 2 c. sugar
• 2 c. Wesson oil
• 1 c. buttermilk
• 2 large eggs
• 1 teaspoon vinegar
• 1 teaspoon cocoa
• 1 teaspoon vanilla flavoring
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 bottle red food coloring
• 1 (8 ounce) cream cheese
• 1 box confectioners' sugar
• 1 stick butter
• 1 T vanilla flavoring

Directions