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20 minute Skillet Baked Eggplant Parmesan Recipe

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Delicious Italian Dish-so easy and so tasty!

Prep time:
Cook time:
Servings: 4
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Ingredients

Cost per serving $2.06 view details

Directions

  1. Pre Heat Oven 400 F
  2. Slice Eggplant (in 1/4" slices) add to a skillet, it is ok if they overlap
  3. Add mozzarella cheese, add tomato sauce, add parmesan and place into the hot oven for 20 minutes
  4. Garnish with fresh Basil

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Nutrition Facts

Amount Per Serving %DV
Serving Size 273g
Recipe makes 4 servings
Calories 206  
Calories from Fat 94 46%
Total Fat 10.71g 13%
Saturated Fat 6.24g 25%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 1215mg 51%
Potassium 725mg 21%
Total Carbs 14.24g 4%
Dietary Fiber 5.3g 18%
Sugars 8.57g 6%
Protein 15.53g 25%
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