Creator: Frank Fariello

Welcome to I Mangiafagioli!

Frank Fariello
Frank Fariello February 11, 2010

If you have any luscious Tuscan recipes to share, or if you want to find out more about Tuscan cookery, here's the place!

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madonna del piatto
madonna del piatto February 11, 2010 22:11
Re: Welcome to I Mangiafagioli!

Hi from Assisi in Umbria. Great idea, we love beans in Umbria too, the Tuscans are our neighbor after all. Here is my recipe for pasta e fagioli, vegetarian, with a light sprinkle of our good olive oil

http://madonnadelpiatto.com/2010/01/22/pasta-e-fagioli-for-pasta-lovers/

Frank Fariello
Frank Fariello February 11, 2010 23:31
Re: Welcome to I Mangiafagioli!

Wonderful! Would love to see your Umbrian recipes here. I have been in Umbria only twice in my life, unfortunately, once to accompany friends to their summer place close to Orvieto and another time to visit a friend in Todi. But experiences were fabulous and, of course, we ate really, really well!

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