All recipes » Cocktail party
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Swirly Marble CakeOne of my favorite new pans! This cake comes out so pretty in this Swirly pan. Marble Pound Cake is so versatile too. Serve it plain or with fruits… |
Claudia lamascolo
Feb 2015 Professional |
2 votes
1711 views
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Tomato Basil Spinach SoupThe perfect 15 minute soup with the addition of homemade croutons and spinach! |
Claudia lamascolo
Feb 2015 Professional |
1 vote
2027 views
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5 minute Valentines Day Trifle DessertAll store bought ingredients for the non bakers out there ! This dessert will make everyone swoon for more! |
Claudia lamascolo
Feb 2015 Professional |
1 vote
2543 views
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Spicy Beer MustardPerfect for those great pastrami sandwiches or soft homemade pretzels! |
Claudia lamascolo
Jan 2015 Professional |
1 vote
1721 views
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easy homemade corn syrup recipeMake your own corn syrup with these easy instructions for all your baking and candy making! |
Claudia lamascolo
Jan 2015 Professional |
2 votes
2655 views
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Homemade Grain Bread and Grilled CheeseHere is a wonderful healthy bread that's totally delicious. I made it semi healthy adding the cheese but it was… |
Claudia lamascolo
Jan 2015 Professional |
1 vote
2087 views
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Apple Crisp for OneCome see why this 3 minute recipe is sweeping the net in views and pins. It fast, easy and really delicious, don't wait to try it! |
Claudia lamascolo
Jan 2015 Professional |
1 vote
2771 views
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Red Velvet Pancake BreakfastPerfect for your Valentines Day |
Claudia lamascolo
Jan 2015 Professional |
1 vote
1680 views
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Simple Easy Apple Cake RecipeDelicious and simple my husband who doesn't bake or cook makes this! |
Claudia lamascolo
Jan 2015 Professional |
1 vote
2064 views
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Blueberry Almond Scones Recipe VideoHere is a recipe that bursts with flavors for anytime breakfast, brunch or just because they are so yummy.… |
Claudia lamascolo
Jan 2015 Professional |
2 votes
2342 views
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Caldero y Pilón
Caldero (cast iron pot) is the Dominican cook weapon of choice. We use it to cook most of our dishes.
Pilon is a wooden mortar (and pestle), traditional in Caribbean cooking (An African heritage) to prepare the seasonings, usually garlic, oregano, salt and sometimes some varieties of peppers.
