All recipes » Cocktail party
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Italian Chicken Eggplant and Peppers Stir Frythis is as easy as it sounds and oh so good over rice or pasta! |
Claudia lamascolo
May 2014 Professional |
1 vote
2480 views
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Easy Semi Homemade Crepe RecipeDon't be afraid to make these elegant quick crepe to impress your friends and family, check them out on how easy they are to make! |
Claudia lamascolo
May 2014 Professional |
1 vote
4046 views
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Crockpot Chicken Tequila Black Bean Tortilla RecipeHAPPY CINCO DE MAYO |
Claudia lamascolo
May 2014 Professional |
1 vote
1835 views
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Chocolate Gelato Icecream Sandwich RecipeHomemade gelato ice cream frozen inside two perfect tasting chocolate cookie rounds... just perfect! |
Claudia lamascolo
Apr 2014 Professional |
1 vote
1250 views
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Chocolate TorteDo you have a chocolate lover in your house? Here is the best Birthday cake I have made.. it's rich and very special for any occasion. Put it on… |
Claudia lamascolo
Apr 2014 Professional |
1 vote
2489 views
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Marshmallow Popcorn TreatsReminds me of rice krispies treats except with using popcorn |
Claudia lamascolo
Apr 2014 Professional |
1 vote
1862 views
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Pita Bread Pizzaa great fresh idea with pita bread turned into a garlic pizza delicious for sure and easy |
Claudia lamascolo
Apr 2014 Professional |
1 vote
2915 views
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Seafood Pasta DiavoloA spiced up red sauce over pasta and lots of fish added during Lent Easter week this is our best recipe! |
Claudia lamascolo
Apr 2014 Professional |
1 vote
3486 views
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Shrimp and Spinach Saute' RecipeA great wine sauce with shrimp and spinach. Great over pasta, rice, or even a baked potato.. |
Claudia lamascolo
Apr 2014 Professional |
2 votes
3970 views
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Apple Cinnamon Coffee Cakehere is a scratch cake, yes it's a heavy cake made to have with coffee and tea... hope you like this one |
Claudia lamascolo
Mar 2014 Professional |
2 votes
2761 views
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Caldero y Pilón
Caldero (cast iron pot) is the Dominican cook weapon of choice. We use it to cook most of our dishes.
Pilon is a wooden mortar (and pestle), traditional in Caribbean cooking (An African heritage) to prepare the seasonings, usually garlic, oregano, salt and sometimes some varieties of peppers.
