United States Chef
Recipes by Phyllis Smith
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Hemp Seed BallsPowerful little protein bombs. |
Jan 2017
Intermediate |
1 vote
1178 views
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Kukuye SabziFrom a wonderful Book, in a Persian Kitchen by Maideh Mazda So easy healthy and delicious. |
Mar 2016
Intermediate |
1 vote
1203 views
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Super berry green smoothie
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Jan 2015
Intermediate |
1 vote
1989 views
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Breakfast smoothie
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Jan 2015
Intermediate |
1 vote
1331 views
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Overnight oats with banana and cacao nibsThere are a million ways to do this ... here's one. |
Nov 2014
Intermediate |
1 vote
1001 views
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Mustard Glazed SalmonThis is from Martha Stewart. |
Feb 2014
Intermediate |
1 vote
1144 views
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Moosewood Restaurant HariraMany versions exist of this popular North African soup, traditionally used to break the daylight fast during Ramadan. Their recipe included 1/2 C… |
Jan 2014
Intermediate |
1 vote
3498 views
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Easy Whole Grain Flatbread (Mark Bittman)This is beyond easy, and beyond delicious. I have only done it with chickpea flour, for a gluten free version. |
Oct 2013
Intermediate |
1 vote
1182 views
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Pasta with Tuna and Cherry TomatoesWhat to make when there's nothing to make, it's been a long day, no long cooking is desired, or whenever… |
Mar 2013
Intermediate |
1 vote
2723 views
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Sweet Potato-Poblano Soupfrom Dr. Weil's True Food Kitchen |
Mar 2013
Intermediate |
1 vote
1605 views
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