Malaysia Chef
Recipes by Navaneetham Krishnan (Page 3)
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Lemon CakeThe scent and fragrant of lemon in a soft moist crumbly cake. |
Jan 2015
Intermediate |
1 vote
3117 views
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Indian Chicken Soupmade with chicken, potatoes, carrot, tomato and spices for that spicy, tangy and aromatic flavours. |
Jan 2015
Intermediate |
1 vote
2811 views
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Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings)Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup. |
Jan 2015
Intermediate |
1 vote
3819 views
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Spaghetti Tom Yam Souphome made piping-hot and spicy tom yam soup with noodles. |
Jan 2015
Intermediate |
1 vote
1755 views
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Fried Pompret (Bawal) With Ginger And Soy SauceCrispy fried black pompret topped with crispy fried ginger and soy sauce, sufficient enough to be eaten with… |
Jan 2015
Intermediate |
1 vote
3283 views
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Fried Crab CakesCrispy fried masala crab cakes with soft and moist inner texture. |
Dec 2014
Intermediate |
1 vote
4092 views
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Chocolate Muffin (With White Chocolate Topping)Have it in the morning for breakfast, for tea break or as a dessert after a meal. |
Dec 2014
Intermediate |
1 vote
2285 views
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Yellow Chicken CurryMade with a good number of Thai/Asian ingredients for that knock out creamy, spicy and "rock me baby" flavours. |
Dec 2014
Intermediate |
1 vote
2445 views
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Spicy Chicken Chop With Mashed PotatoesA dish with a symphony of Asian flavors. |
Dec 2014
Intermediate |
1 vote
3257 views
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Fried Prawn Wantoncrispy fried wanton with prawn-y tenderness. |
Nov 2014
Intermediate |
1 vote
1916 views
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