Recipes by Christine Lamb (Page 32)
Chicken QuesadillasToday,cheddar ranks as one of the most popular cheeses in the world. Just within the UnitedStates, some claim that almost 90% of all cheese sold is… |
Sep 2013
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1 vote
597 views
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Hamburger StewCarrot roots shouldbe firm, smooth, relatively straight and bright in color. The deeper the orangecolor, the more beta carotene is in the carrot.… |
Sep 2013
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1 vote
657 views
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Crunchy Turkey CasseroleOliveswere more than likely first domesticated in the Mediterranean basin some 6,000years ago. It is thought that oil from the olive was one of… |
Sep 2013
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1 vote
697 views
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Debo’s Crazy Chipotle Taco CasseroleIn1932, C.E. Doolin walked into a San Antonio cafe and purchased a bag of cornchips. Little did he dream this… |
Sep 2013
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1 vote
530 views
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Pigs in Ponchos (tortilla wrap franks)Today,the company we know as Mission Foods had its beginnings in 1949, Don RobertoGonzalez and his father… |
Aug 2013
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1 vote
735 views
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Ham and Potato SoupOvertime, many different types of plants across the world have been referred to bythe common name "wild celery." Most of these plants, although not… |
Aug 2013
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1 vote
837 views
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Smoked Sausage and Cheddar Potato PacketsDid you know grillingand barbecuing is not the same thing?Truthis that grilling and barbecuing are two very… |
Aug 2013
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1 vote
764 views
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Red Raspberry Ice CreamRaspberriesbelong to the rose family of plants, which houses some of the world's mostbeloved fruits including apples, apricots, blackberries,… |
Aug 2013
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1 vote
645 views
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Potato WedgesWhilepotatoes are often conveniently packaged in a plastic bag, it is usually betterto buy them individually from a bulk display. Not only will this… |
Aug 2013
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1 vote
464 views
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Cheesy Mashed PotatoesMany researchers believe that thepotato’s arrival in northern Europe spelled an end to famine there. Corn,another American crop, played a similar… |
Aug 2013
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1 vote
386 views
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