United States Chef
Recipes by Christine Lamb (Page 28)
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Green Bean with Mushroom SauteToday, black pepper is such a common pantry item. It wasonce so valuable that it was used as currency. We take it for granted, but the majorityof… |
Mar 2014
Professional |
1 vote
726 views
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Belly Warmin’ Beef and Veggie SoupMaking olive oilinvolved several stages of crushing and rinsing to extract the oil.Theolives were harvested by… |
Mar 2014
Professional |
1 vote
681 views
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Italian Sausage SkilletThe production of cheesedidn't occur until early 1800s in Switzerland when the first cheese factory wasbuilt.Scientists discovered how tomass… |
Feb 2014
Professional |
1 vote
552 views
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Chicken Noodle CasseroleStudies show thatcanned foods are just as nutritional. The current trend is pushing fresh,organic foods for nutrition and health, but fresh… |
Feb 2014
Professional |
1 vote
488 views
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Homemade Taco SeasoningThe origins of the taco are really unknown. Thefirst mention of taco in America, in a newspaper, 1905.That’s a time when Mexicanmigrants are… |
Feb 2014
Professional |
1 vote
629 views
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Debo’s Deep Fried Tortilla DogsState Fair FoodBy Christine LambOne of the biggestattractions at the State Fair of Texas is the food. And there is a lot of friedfood.Sowhen you go… |
Feb 2014
Professional |
1 vote
735 views
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Beef Fiesta SkilletTheflavor of oregano makes it the perfect addition to Mediterranean and Mexicancuisines. This popular herb whose name means "mountain joy"… |
Feb 2014
Professional |
1 vote
406 views
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Tuna Deviled EggsDid you know thatblack pepper has health benefits? Improve digestion and promote intestinalhealth.Black pepper stimulatesthe taste buds in a way… |
Feb 2014
Professional |
1 vote
368 views
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Debo's BBQ SauceTheorigins of liquid smoke date back to the end of the 19th century, when theexperience of cooking food over an open flame was perhaps less limited… |
Jan 2014
Professional |
1 vote
529 views
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Super Bowl Menu 2014Areyou hosting a Super Bowl party this year? If yes, it’s important to have plentyof finger foods for your guest to munch on. These delicious… |
Jan 2014
Professional |
1 vote
375 views
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