Search Results for 'How much dry pasta do i cook for 15 cups of sauce'
showing 1 - 20 of 1000
Italian Ground Beef and Pasta Skilletof pasta you use is up to you... 1 cup of dry pasta is about right for 1 pound of |
Linda Percell
Feb 2014 Advanced |
1 vote
1497 views
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Spicy Beluga Pasta Sauce with Mushrooms and Winecup dry mushrooms, 1 cup dry red wine (your choice), 1/3 cup of water, 1 cup |
Homemade & Yummy
Apr 2015 Advanced |
1 vote
1720 views
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Pasta capperi, olive, anchovycup) of black and/or green spicy olives, 1 clove garlic, 1 coffee spoon of origanum, cook |
Paola Polati
May 2008 Intermediate |
6 votes
8008 views
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Shrimp, Bacon and Garlic Stuffed Twice Baked PotatoesFor the stuffing:, I cook for three (my daughter and her family live out of state) so I |
Unknown Chef
Jan 2015 Intermediate |
1 vote
3030 views
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Italian Stuffed Shells - Pasta of the Monthcups of sauce (your choice) HINT: I |
Wendy DeMarzo
Oct 2011 Advanced |
1 vote
434 views
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Tips for Cooking Pastaof dry pasta (which yields about 10 cups or 8 servings of cooked pasta), bring 5 quarts of |
Martha A. Cheves
Sep 2013 Advanced |
1 vote
843 views
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I Didn't Know That - Worcestershire Saucesauce is not cookedsauce 1 cup dry red wine or beer 1/4 cup Worcestershire sauce |
Martha A. Cheves
Sep 2014 Advanced |
1 vote
571 views
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Greek Pasta and Meatballscooking spray 1-2 cups marinara sauce (can add oregano, cinnamon, and allspice for more of |
Melpy
Mar 2010 Intermediate |
1 vote
560 views
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Creamy Tomato Pasta Saucefor a lighter version. Ingredients: Makes about 1 cup of sauce Tomato Sauce |
Pavani
Dec 2014 Intermediate |
1 vote
484 views
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Beer Battered Fish and Chips with Tartar Saucefor best results) To make the batter, mix the dryCookSauce Makes approx. 1 cup of sauce |
devotedforlife
Apr 2013 Intermediate |
0 votes
2440 views
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Pumpkin Cinnamon Swirl Breadhow much you like. sometimes I use the whole cup sometimes less) 1- 1 1/2 cup |
Jessie Romney
Apr 2012 Advanced |
1 vote
323 views
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Chinese Braised Oxtails with Root Vegetablesfor garnish. , ½ cup soy sauce |
Joyce Leung
Feb 2009 Intermediate |
4 votes
29092 views
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VODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPSpasta, 2 Tablespoons salt for penne, 1/4 cup |
Cecelia Heer
Sep 2014 Advanced |
1 vote
7430 views
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Beef & Bacon Meatballs with Mushroom Pasta Saucecups prepared spaghetti sauce, Fresh grated Parmesan cheese, cook |
Salad Foodie
Feb 2013 Professional |
3 votes
4786 views
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Skinny Meatloaf Muffins with Barbecue Sauce, Yummy!for Topping:, , ⅓ cup Sweet Baby Ray’s barbecue sauce or your favorite, cookof |
Skinny Kitchen with Nancy Fox
Feb 2013 Professional |
1 vote
9243 views
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Mexican Pozole I (Posole)for garnish, cook method: Boil, cuisine: Mexican, course: Soups, stews & chilis, type of |
Salad Foodie
Feb 2014 Professional |
1 vote
6987 views
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Pasta in Red Sauce Recipe (Penne Arrabiata)Pasta, ingredients: 300 gram of dry penne pasta, 2 Cups of Tomato Sauce |
Hina Gujral
Jul 2015 Advanced |
2 votes
4699 views
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Alfredo Sauce & PastaSauce & Pasta, main ingredient: Pasta, ingredients: 1 cup of tubular pasta |
Steve Penn
May 2015 Intermediate |
1 vote
5700 views
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Vegan Soup with Soba Noodlescook for 15 minutes on low heat. Place a sauté pan on high heat with 3 tablespoons of |
Chef Chuck
Jan 2011 Professional |
1 vote
4945 views
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Baked Pasta in Red SaucePasta in Red Sauce, main ingredient: Pasta, ingredients: 2 cup boiled wholewheat pasta |
Saru
Aug 2017 Advanced |
1 vote
1905 views
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