Search Results for 'Fontina fondue'
showing 1 - 20 of 1000
Crab Dip with Bacon and Fontina Cheesechopped water chestnuts, 1 cup shredded fontina cheese, ¼ cup chopped Italian parsley, 1 |
Chef Chuck
Jan 2013 Professional |
1 vote
4780 views
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Broccoli with Blue Cheese and Fontinawith Blue Cheese and Fontina, ingredients: Broccoli, Blue Cheese, Fontina, Cream Cheese |
Shea Goldstein
Mar 2013 Intermediate |
1 vote
1819 views
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Fontina Stuffed Veal Meatballsgrated Parmigiano-Reggiano cheese, 3 ounces Italian Fontina cheese, cut into 1/2-inch |
Judi Jerome
Apr 2010 Advanced |
1 vote
1767 views
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Fondue PotatoesFondue Potatoes, ingredients: ¾ cup grated fontina cheese (about 2½ ounces), , ¾ cup |
kathy vegas
Feb 2010 Advanced |
7 votes
4467 views
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Penne Alfredo with Italian Sausage and Zucchinifresh basil, chopped, 1/4 cup grated fontina cheese, cook method: Saute, cuisine: Italian |
Denise Sherin
May 2015 Advanced |
2 votes
7436 views
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Ham, Turkey, Arugula, Fontina and Caramelized Onion Panini1 medium sliced onion, 3-4 oz sliced fontina cheese, 1 small sliced avocado, A large |
Epicurean Mom
May 2011 Advanced |
2 votes
2565 views
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Fresh Cavatelli With Eggs And Bacon (Cavatelli 'ncatenati)1 1/2 Lbs. Fresh Cavatelli, 2 Cups Fontina Cheese, Shredded, cook method: Saute, cuisine |
Robyn Savoie
Sep 2013 Advanced |
1 vote
5181 views
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Beef Tenderloin Steaks with Fontina Fondutatablespoons dry white wine, 7 ounces imported Fontina cheese, cut into 1/4-inch pieces (1 |
Dominick Chirichillo
Jul 2008 Professional |
4 votes
10449 views
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Baked Rigatoni with Roasted Cauliflower With A Spicy Pink Sauceabout 4 cups), olive oil, 10 oz. shredded Fontina (about 2-½ cups) (I used 2 cups of |
Foodiewife
Sep 2014 Advanced |
1 vote
3536 views
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Chicken Stuffed with Proscuitto and Fontinabreast halves, 1 (4oz) piece of fontina cheese, 2 slices proscuitto, 4 Tbs. unsalted |
Tiffany
Feb 2011 Beginner |
1 vote
2337 views
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Panful of PDO Organic Fontina cheese and pearsPDO Organic Fontina cheese and pears, ingredients: 600 gr of PDO Organic Fontina cheese, 2 |
ContattoFebe
Jul 2011 Intermediate |
1 vote
1232 views
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Turkey schnitzels with four types of cheeseor other blue cheese), cut into cubes, 40g fontina cheese (or Gouda), cut into cubes, 20g |
Easy Cook - Laka kuharica
Apr 2013 Intermediate |
1 vote
2095 views
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Baked Eggplant Parmesan3/4 cup (3 ounces) finely grated fontina cheese, cuisine: Italian, course: Side dishes |
ShaleeDP
Jul 2015 Intermediate |
2 votes
2498 views
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Aubergine, pancetta & fontina Bio rollssliced, 8 rashers pancetta, thinly sliced, 8 Fontina Bio cheese slices, 4 tbsp olive oil |
Contatto Febe
Sep 2010 Intermediate |
1 vote
1919 views
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Broccoli-Potato Mashchopped (About 4 cups), 3/4 cup shredded fontina cheese, 1/2 cup skim milk, heated, 1 |
RecipeKing
Mar 2015 Intermediate |
1 vote
1898 views
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Zuppa Alla Valpelleunenze2 inches square, 10 1/2 oz (300g) fontina, thinly sliced, salt and pepper, 6 cups chicken |
Chez la mere
Jan 2013 Professional |
1 vote
1740 views
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Veggie Queso Dipat the deli), shredded, ¼ lb fontina cheese, shredded, ¼ lb mozzarella cheese, shredded |
Culinary Envy
Sep 2016 Advanced |
1 vote
1504 views
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Polenta with Broccoli Rabe and Fontina Cheese copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati1 cup of cornmeal, , 8 ounces of fontina cheese, cuisine: Italian, course: Main dish |
maria liberati
Mar 2011 Professional |
2 votes
868 views
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Vegetable Lasagna with Fontina and Parmesan SauceWhile you may be tempted to substitute the fontina cheese for mozzarella, don't. It really |
Stephanie
Dec 2009 Intermediate |
2 votes
2500 views
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Fondue Potatoescup grated fontina cheese (about 2½ ounces) ¾ cup grated gruyère or swiss |
kathy vegas
Feb 2010 Advanced |
1 vote
289 views
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