Zucchini Bread Recipe

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Prep time:
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Servings: 20
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Ingredients

Cost per serving $0.17 view details

Directions

  1. Preheat oven to 350 degrees.
  2. Combine sugars, oil and eggs and mix.
  3. In another bowl, mix the flour, baking soda, baking powder, salt and cinnamon.
  4. Add to the egg mixture and mix.
  5. Fold in the zucchini.
  6. Divide mixture into 2 well greased loaf pans.
  7. Bake for 55 minute

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Nutrition Facts

Amount Per Serving %DV
Serving Size 53g
Recipe makes 20 servings
Calories 198  
Calories from Fat 77 39%
Total Fat 8.75g 11%
Saturated Fat 0.77g 3%
Trans Fat 0.21g  
Cholesterol 19mg 6%
Sodium 161mg 7%
Potassium 49mg 1%
Total Carbs 28.72g 8%
Dietary Fiber 0.6g 2%
Sugars 18.77g 13%
Protein 1.97g 3%
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