Upside-Down Cherry Almond Cake Recipe

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Ingredients

  • Cherry Topping
  • 4 tablespoons (1/2 stick) unsalted butter, more for greasing pan
  • 1/2 cup packed light brown sugar
  • 12 ounces sweet cherries, pitted and halved
  • Almond Cake
  • ½ cup blanched almonds
  • 1 ½ cups all purpose flour
  • 1 teaspoon baking powder
  • ¾ teaspoon freshly grated nutmeg
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 1 cup granulated sugar
  • 8 tablespoons (1 stick) unsalted butter, softened
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • ½ cup whole milk

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