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Traditional Deviled Eggs Recipe

Name: Traditional Deviled Eggs
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Cuisine: American
Ingredients: 6 hardcooked, boiled eggs; 3 T light Miracle Whip; 1 teaspoon vinegar; 1 teaspoon prepared dijon mustard; 1/8 teaspoon salt

by brady evans

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Betty Crocker Inspired Deviled Eggs - perfect for summer!

Prep time: 20 minutes

Cook time: 8 minutes

Servings: 12

Quick and Easy

American

Ingredients

Cost per serving $0.01 view details

6 hardcooked, boiled eggs
3 T light Miracle Whip
1 teaspoon vinegar
1 teaspoon prepared dijon mustard
1/8 teaspoon salt

Directions

Boil eggs. Cool in bowl with ice and water. Slice in half and gently remove yolks. Combine yolks with remaining ingredients. Spoon back into halved whites. Sprinkle with paprika, if desired.

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Amount Per Serving	%DV
Serving Size 2g
Recipe makes 12 servings
Calories 5
Calories from Fat 4	80%
Total Fat 0.43g	1%
Saturated Fat 0.06g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 38mg	2%
Potassium 1mg	0%
Total Carbs 0.32g	0%
Dietary Fiber 0.0g	0%
Sugars 0.08g	0%
Protein 0.03g	0%

Traditional Deviled Eggs Recipe

Ingredients