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Thanksgiving Cranberry Relish Recipe

by CookEatShare Cookbook
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Servings: 4

Ingredients

Cost per serving $0.72 view details

Directions

  1. Wash cranberries and oranges. Cut oranges into quarters and core. Put cranberries and oranges through a food processor or possibly blender. Add in sugar and mix well. This is best if made at least 2 days before Thanksgiving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 182g
Recipe makes 4 servings
Calories 340  
Calories from Fat 1 0%
Total Fat 0.14g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 93mg 3%
Total Carbs 88.14g 24%
Dietary Fiber 5.0g 17%
Sugars 79.29g 53%
Protein 0.42g 1%
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