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Home » Recipes » Baked Apples Stuffed With Cranberry Relish

Baked Apples Stuffed With Cranberry Relish Recipe

Name: Baked Apples Stuffed With Cranberry Relish
Ingredients: 2 c. Cranberries; 1 x Orange; 2 shot Kirsch (Cherry Brandy); 1 c. Sugar; 1 x Lemon; 1 x Apple with lid cut off, cored; 3 Tbsp. Cranberry Relish; 1 Tbsp. Sugar

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $5.88 view details

2 c. Cranberries
1 x Orange
2 shot Kirsch (Cherry Brandy)
1 c. Sugar
1 x Lemon
1 x Apple with lid cut off, cored
3 Tbsp. Cranberry Relish
1 Tbsp. Sugar

Directions

This winter dish compliments game and fowl. Chef Tell served these with Christmas goose. The baking warms the house and fills it with a comforting aroma.
1. RELISH - Combine all ingredients in food processor and blend to a coarse consistency. Let sit for a few min and use as needed.
Makes about 3 c..
2. BAKED APPLE (1 per serving) - Fill apples with relish. Place on small cookie sheets; sprinkle with sugar and bake in oven at 375 dgrees till done. (Approximately 20 min).
House, 1800 River Rd., Upper Black Eddy, PA. Specializes in Continental cuisine with German and Caribbean influences.

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Amount Per Serving	%DV
Serving Size 59g
Recipe makes 12 servings
Calories 101
Calories from Fat 0	0%
Total Fat 0.05g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1mg	0%
Potassium 34mg	1%
Total Carbs 22.03g	6%
Dietary Fiber 1.2g	4%
Sugars 19.91g	13%
Protein 0.13g	0%

Baked Apples Stuffed With Cranberry Relish Recipe

Ingredients