Split Pea Soup (Vegan) Done In Crockpot Recipe

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Servings: 10

Ingredients

Cost per serving $0.14 view details

Directions

  1. **** Soak split yellow peas overnight - bring to a boil - drain and wash - at least twice before putting into crockpot.
  2. Method:1. Put onions, carrots, scallions,and potatoes into slow cooker.
  3. 2. Put peas on top.
  4. 3. Toss in remaining ingredients.
  5. 4. Top off the crockpot with water. and cook on high 3 - 4 hrs. Use that ever other seasonings you feel like putting in.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 75g
Recipe makes 10 servings
Calories 106  
Calories from Fat 3 3%
Total Fat 0.36g 0%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 101mg 4%
Potassium 362mg 10%
Total Carbs 20.22g 5%
Dietary Fiber 6.9g 23%
Sugars 3.43g 2%
Protein 6.45g 10%
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