Print
Email
Add a photoSpicy watermelon – an alternate go using melon fruit. Getting bored with usual smoothies and drinks? Give this spicy try. Red melons tossed in spices and drizzled with lemon.
Ingredients
- Watermelon – 2 cups(De- seeded and cubed)
- Red chili powder – ¼ tsp
- Coriander powder – ¼ tsp
- Cumin powder – ¼ tsp
- Pepper powder – 1/8 tsp
- Salt – 1/8 tsp
- Lemon juice – 1 tbsp
Directions
- 1. Cut watermelon into slices, de-seed, remove the seeds and cut into cubes.
- 2. Mix altogether (red chili, cumin, coriander, and pepper powder) then add salt into it and mix well.
- 3. Sprinkle this spice powder in cubed watermelon and toss well.
- 4. Drizzle lemon juice into the spiced watermelon.
- 5. Refrigerate for 15 mins and serve.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 788g | |
| Recipe makes 3 servings | |
| Calories 236 | |
| Calories from Fat 10 | 4% |
| Total Fat 1.17g | 1% |
| Saturated Fat 0.16g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 105mg | 4% |
| Potassium 883mg | 25% |
| Total Carbs 59.56g | 16% |
| Dietary Fiber 3.2g | 11% |
| Sugars 48.68g | 32% |
| Protein 4.8g | 8% |
Advertisement
Advertisement
Comments
Loading older comments, please wait...
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
