Servings: 6
Ingredients
- 1/4 c. butter
- 1/2 c. sugar
- 1 tbsp. cornmeal
- 1 teaspoon vanilla
- 1/2 c. lowfat milk
- 1 c. brown sugar
- 1 tbsp. flour
- 2 Large eggs, beaten well
- 1 tbsp. vinegar
- Pie shell, 9 inch and unbaked
Directions
- Heat butter. Add in other ingredients to butter and mix well. Pour into pie shell and bake at 350 degrees in oven for 50 min. Let cold completely before slicing, as filling must "set" first.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 105g | |
Recipe makes 6 servings | |
Calories 317 | |
Calories from Fat 84 | 26% |
Total Fat 9.54g | 12% |
Saturated Fat 5.5g | 22% |
Trans Fat 0.0g | |
Cholesterol 91mg | 30% |
Sodium 97mg | 4% |
Potassium 111mg | 3% |
Total Carbs 56.19g | 15% |
Dietary Fiber 0.1g | 0% |
Sugars 53.54g | 36% |
Protein 3.13g | 5% |
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