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South Of The Border Chicken Recipe

Name: South Of The Border Chicken
Ingredients: 3 or possibly 4 c. cooked minced chicken; 1 dozen corn tortillas; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 c. lowfat milk or possibly chicken broth; 1 finely minced onion; 1 can green chilies (minced); 1/2 c. sliced black olives; 1 pound Cheddar or possibly Jack cheese (grated)

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.26 view details

3 or possibly 4 c. cooked minced chicken
1 dozen corn tortillas
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. lowfat milk or possibly chicken broth
1 finely minced onion
1 can green chilies (minced)
1/2 c. sliced black olives
1 pound Cheddar or possibly Jack cheese (grated)

Directions

Cut tortillas in 2 inch strips. Combine all ingredients but cheese and chicken. In a buttered 9 x 13 casserole, layer tortilla strips, chicken and soup mix. Repeat till gone. Top with grated cheese. Bake at 350 degrees for 45 min to 1 hour.

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Amount Per Serving	%DV
Serving Size 214g
Recipe makes 12 servings
Calories 448
Calories from Fat 289	65%
Total Fat 32.47g	41%
Saturated Fat 12.24g	49%
Trans Fat 0.0g
Cholesterol 78mg	26%
Sodium 618mg	26%
Potassium 299mg	9%
Total Carbs 18.12g	5%
Dietary Fiber 1.9g	6%
Sugars 3.19g	2%
Protein 21.64g	35%

South Of The Border Chicken Recipe

Ingredients