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South Carolina Mustard Sauce Recipe

Name: South Carolina Mustard Sauce
Ingredients: 3/4 c. Prepared mustard; 3/4 c. Red wine vinegar; 1 1/2 Tbsp. Margarine; 2 tsp Salt; 1/4 tsp Black pepper; 1/2 tsp Tabasco sauce; 1/2 Tbsp. Worcestershire sauce; 1/4 c. Granulated sugar

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.46 view details

3/4 c. Prepared mustard
3/4 c. Red wine vinegar
1Â 1/2 Tbsp. Margarine
2 tsp Salt
1/4 tsp Black pepper
1/2 tsp Tabasco sauce
1/2 Tbsp. Worcestershire sauce
1/4 c. Granulated sugar

Directions

Combine all ingredients in a medium saucepan. Mix well. Simmer on low heat for 10-15 min, let stand at room temperature for one hour before serving.

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Amount Per Recipe	%DV
Recipe Size 460g
Calories 512
Calories from Fat 213	42%
Total Fat 24.47g	31%
Saturated Fat 3.67g	15%
Trans Fat 3.15g
Cholesterol 0mg	0%
Sodium 7082mg	295%
Potassium 411mg	12%
Total Carbs 62.59g	17%
Dietary Fiber 6.3g	21%
Sugars 52.42g	35%
Protein 8.36g	13%

South Carolina Mustard Sauce Recipe

Ingredients