Home » Recipes » Sourdough Bread Starter
Print recipe Print Email recipe Email

Sourdough Bread Starter Recipe

by CookEatShare Cookbook
click to rate
0 votes | 1031 views
0 reviews | 0 comments
Servings: 2

Ingredients

Cost per serving $0.52 view details

Directions

  1. Mix well, let stand out of refrigerator 8-12 hrs. Put in refrigerator 3-5 days. Start from here with feedings.

Toolbox

Add the recipe to which day?
« Today - May 03 »
Today - May 03
May 4 - 10
May 11 - 17
May 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!

Nutrition Facts

Amount Per Serving %DV
Serving Size 207g
Recipe makes 2 servings
Calories 309  
Calories from Fat 1 0%
Total Fat 0.17g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 7mg 0%
Potassium 116mg 3%
Total Carbs 78.16g 21%
Dietary Fiber 1.0g 3%
Sugars 75.01g 50%
Protein 1.55g 2%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

butter flavored soybean oil
maple glazed carrots onions
apricot chicken almonds
free cake recipe tres leches
pie coffee cake

Tasty Recipes

Best Ever Chocolate Cake
Lion's Head Meatballs In Claypot
Pain Perdu (Lost Bread)
White Sauce Veal Stew
Whole Wheat Instant Cococnut Dosa/Pancakes

Other Chefs

Lisa Ann Magalhaes
alan
Vicki Pochodylo
Julianna Mirra
Ada

Recipe Themes & Groups

Baking/Desserts with BOOZE
goodies
Desserts We Must Try
Test Theme
Potluck, Picnic and Party Pleasers