The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Smoke Flavored Beef Brisket

Smoke Flavored Beef Brisket Recipe

Name: Smoke Flavored Beef Brisket
Ingredients: 1 tbsp. Liquid Smoke; 1/4 c. liquid smoke; 1 teaspoon garlic salt; 1 tbsp. butter; 1 teaspoon onion salt; Salt to taste; Pepper to taste; 1 (3 lb.) brisket (well trimmed)

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1760 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $4.93 view details

1 tbsp. Liquid Smoke
1/4 c. liquid smoke
1 teaspoon garlic salt
1 tbsp. butter
1 teaspoon onion salt
Salt to taste
Pepper to taste
1 (3 lb.) brisket (well trimmed)

Directions

Sprinkle meat with salt and pepper. Place meat on a piece of foil and set in a shallow pan. Mix other ingredients together and rub into the meat. Seal and chill overnight. Bake at 300 for 3-6 hrs. Slice thin and serve with smoke sauce.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 144g
Recipe makes 10 servings
Calories 279
Calories from Fat 191	68%
Total Fat 21.24g	27%
Saturated Fat 7.11g	28%
Trans Fat 0.0g
Cholesterol 76mg	25%
Sodium 1655mg	69%
Potassium 425mg	12%
Total Carbs 0.71g	0%
Dietary Fiber 0.2g	1%
Sugars 0.25g	0%
Protein 19.89g	32%

Smoke Flavored Beef Brisket Recipe

Ingredients