Shrimp Fettucini Recipe

• 2 cloves garlic, chopped
• 1/2 c. butter
• 3/4 c. sliced asparagus
• 3/4 c. peas
• 1/2 c. sliced green onions
• 3/4 pound sm. shrimp
• 2 tbsp. chopped parsley
• 1/2 teaspoon basil
• 1/8 teaspoon crushed, dry warm red pepper
• 2 tbsp. dry white wine
• 8 ounce. fettucini, cooked and liquid removed
• 3 tbsp. grated Parmesan cheese
• 1/4 teaspoon salt
• 1/8 teaspoon freshly grnd black pepper

Directions