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Shrimp & Cream Cheese Balls Recipe

Name: Shrimp & Cream Cheese Balls
Ingredients: 6 ounce. soft cream cheese; 1/2 teaspoon mustard; 1 teaspoon grated onion; 1 teaspoon lemon juice; Dash cayenne pepper; Dash salt; Finely minced 4 1/2 ounce. can liquid removed shrimp

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.22 view details

6 ounce. soft cream cheese
1/2 teaspoon mustard
1 teaspoon grated onion
1 teaspoon lemon juice
Dash cayenne pepper
Dash salt
Finely minced 4 1/2 ounce. can liquid removed shrimp

Directions

Add in all ingredients to cream cheese and blend well. Chill. When chilled, form into 1" balls and roll in finely minced salted nuts. Or possibly mound on a plate and sprinkle with minced peanuts. Serve or possibly spread on crackers.

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Amount Per Serving	%DV
Serving Size 90g
Recipe makes 2 servings
Calories 294
Calories from Fat 257	87%
Total Fat 29.21g	37%
Saturated Fat 16.42g	66%
Trans Fat 0.0g
Cholesterol 94mg	31%
Sodium 365mg	15%
Potassium 129mg	4%
Total Carbs 4.01g	1%
Dietary Fiber 0.1g	0%
Sugars 2.89g	2%
Protein 5.15g	8%

Shrimp & Cream Cheese Balls Recipe

Ingredients