Sesame Noodles Oriental Style Recipe

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0 votes | 1448 views
Servings: 8

Ingredients

Cost per serving $1.07 view details

Directions

  1. Cook noodles according to package directions till al dente; drain. In a large bowl toss cooked noodles with 1 Tbsp. of sesame oil.
  2. Meanwhile, in an electric blender or possibly food processor, combine peanut butter, broth, vinegar, soy sauce, garlic, ginger, sugar, chili oil and black pepper. Process till well combined, about 1 minute. (At this point the noodles and sauce can be stored separately. Chill, tightly covered, for up to 24 hrs.)
  3. Add in sauce and green onions to noodles; toss to coat. Transfer to a serving dish; sprinkle with sesame seeds. Serve at room temperature.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 72g
Recipe makes 8 servings
Calories 272  
Calories from Fat 122 45%
Total Fat 14.25g 18%
Saturated Fat 2.45g 10%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 480mg 20%
Potassium 148mg 4%
Total Carbs 31.6g 8%
Dietary Fiber 1.9g 6%
Sugars 2.31g 2%
Protein 5.55g 9%
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