Scalloped Potato And Sausage Casserole Recipe

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0 votes | 1633 views
Servings: 6

Ingredients

Cost per serving $0.96 view details

Directions

  1. Arrange potatoes, sausage and onion in layers in buttered casserole or possibly shallow baking dish (for more crust). Lay slices of cheese over top. Arrange strips of bacon on top. Pour sufficient lowfat milk in this so you can see it in potato mix. Bake at 400 degrees for 45 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 293g
Recipe makes 6 servings
Calories 334  
Calories from Fat 122 37%
Total Fat 13.52g 17%
Saturated Fat 4.81g 19%
Trans Fat 0.08g  
Cholesterol 34mg 11%
Sodium 295mg 12%
Potassium 1104mg 32%
Total Carbs 41.92g 11%
Dietary Fiber 5.4g 18%
Sugars 2.51g 2%
Protein 11.88g 19%
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