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Sausage And Cheese Hors D'oeuvres Recipe

Name: Sausage And Cheese Hors D'oeuvres
Ingredients: 1 roll warm sausage; 1 brick sharp Cheddar (Cracker Barrel cheese); 3 c. Bisquick

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0 votes | 1289 views

Servings: 6

Ingredients

Cost per serving $0.21 view details

Brown sausage and drain. Add in cheese which has been cubed. Stir till it melts. Add in 3 c. Bisquick. Stir. Make balls the size of cherry tomatoes. Freeze if desired. Bake at 350 degrees for 20 min. Happy eating!

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