Roasted Spareribs With Grnonion Recipe

Name: Roasted Spareribs With Grnonion
Ingredients: 1 lb BABYBACK RIBS; 8 x 2-INCH Pieces. GREEN ONION; 1 Tbsp. SOY; 1 Tbsp. RICE WINE; 1 tsp SALT; 1 Tbsp. SUGAR; 1 Tbsp. HOISIN SAUCE; 1/8 tsp 8 SPICE; 3 x CLOVE GARLIC, MASHED

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.08 view details

1 lb BABYBACK RIBS
8 x 2-INCH Pieces. GREEN ONION
1 Tbsp. SOY
1 Tbsp. RICE WINE
1 tsp SALT
1 Tbsp. SUGAR
1 Tbsp. HOISIN SAUCE
1/8 tsp 8 SPICE
3 x CLOVE GARLIC, MASHED

Directions

Wash and pat dry the ribs.palce in a large bowl and marinate w/ ALL but the green onions(garnish), marinate for 1 hour.bake for 1 hour at 200. cut into indv.ribs and garnish w/ the grn.onion

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Amount Per Serving	%DV
Serving Size 10g
Recipe makes 6 servings
Calories 24
Calories from Fat 3	13%
Total Fat 0.34g	0%
Saturated Fat 0.05g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 432mg	18%
Potassium 23mg	1%
Total Carbs 4.15g	1%
Dietary Fiber 0.3g	1%
Sugars 2.88g	2%
Protein 0.52g	1%

Roasted Spareribs With Grnonion Recipe

Ingredients