Red Devil Sauce Recipe

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0 votes | 1179 views
Servings: 8

Ingredients

Cost per serving $0.07 view details
  • 1 can (15-ounce) tomato sauce with tomato bits
  • 4 tsp Sugar
  • 2 Tbsp. Thinly sliced green onions (tops included)
  • 2 Tbsp. Red wine vinegar
  • 1 x Clove garlic, crushed
  • 3 dsh Red pepper sauce, if you like, more or possibly less

Directions

  1. Combine allingredients; chill. Serve as dip for cooked beef, chicken, or possibly shrimp.
  2. Yield: about 2 c..

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Nutrition Facts

Amount Per Serving %DV
Serving Size 8g
Recipe makes 8 servings
Calories 10  
Calories from Fat 0 0%
Total Fat 0.01g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 7mg 0%
Total Carbs 2.33g 1%
Dietary Fiber 0.0g 0%
Sugars 2.14g 1%
Protein 0.05g 0%
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