Pumpkin Cookies With Penuche Frosting Recipe

• 1/2 c. sugar
• 1/2 c. firmly packed brown sugar
• 1 c. butter, softened
• 1 c. canned pumpkin
• 1 teaspoon vanilla
• 1 egg
• 2 c. Pillsbury's Best all purpose or possibly unbleached flour
• 1 teaspoon baking pwdr
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/4 teaspoon salt
• 3/4 c. minced nuts
• 3 T butter
• 1/2 c. firmly packed brown sugar
• 1/4 c. lowfat milk
• 1 1/2 - 2 c. powdered sugar

Directions