Puerto Rican Style Pork Rub Recipe

Name: Puerto Rican Style Pork Rub
Ingredients: 2 Tbsp. Cumin, grnd; 2 Tbsp. Garlic, chopped; 2 Tbsp. Cilantro, fresh, rough minced; 2 Tbsp. Black pepper, freshly cracked; 2 Tbsp. Salt; 2 Tbsp. White vinegar; 2 Tbsp. Yellow mustard; 2 Tbsp. Jalapeno pepper, chopped; 2 Tbsp. Extra virgin olive oil

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $2.09 view details

2 Tbsp. Cumin, grnd
2 Tbsp. Garlic, chopped
2 Tbsp. Cilantro, fresh, rough minced
2 Tbsp. Black pepper, freshly cracked
2 Tbsp. Salt
2 Tbsp. White vinegar
2 Tbsp. Yellow mustard
2 Tbsp. Jalapeno pepper, chopped
2 Tbsp. Extra virgin olive oil

Directions

Combine all ingredients and mix well. Use within two days of preparing.
Rub pork butt with spice mix and smoke for 1 1/2 hrs per lb. at 240-250F.

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Amount Per Recipe	%DV
Recipe Size 174g
Calories 368
Calories from Fat 276	75%
Total Fat 31.44g	39%
Saturated Fat 4.13g	17%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 14325mg	597%
Potassium 533mg	15%
Total Carbs 21.05g	6%
Dietary Fiber 6.3g	21%
Sugars 1.25g	1%
Protein 5.97g	10%

Puerto Rican Style Pork Rub Recipe

Ingredients