Prize-Winning Meat Loaf Recipe

Name: Prize-Winning Meat Loaf
Cook time: 75 min
Total time: 75 min
Cuisine: American
Ingredients: 1+ lb. ground beef; 1 c. V-8 juice; 3/4 c. oatmeal, uncooked; 1 egg, beaten; chopped onion; Mrs. Dash, seasoned pepper, garlic-garlic, brown sugar; ketchup, bbque sauce; cheddar cheese; 4-5 bacon slices

by pamela tuttle

Add a photo

click to rate

1 vote | 1093 views

0 reviews | 0 comments

Cook time: 75 minutes

Quick and Easy

American

Ingredients

Cost per recipe $1.79 view details

1+ lb. ground beef
1 c. V-8 juice
3/4 c. oatmeal, uncooked
1 egg, beaten
chopped onion
Mrs. Dash, seasoned pepper, garlic-garlic, brown sugar
ketchup, bbque sauce
cheddar cheese
4-5 bacon slices

Directions

1. Combine all ingredients, excluding bacon. Mix well.
2. Press firmly into greased cake or loaf pan.
3. Cover with a mixture of bbque sauce and ketchup. Add bacon slices and cheese slices on the top.
4. Cover.
5. Bake 350 about 1 hr.-1 hr. and 15 min.
6. Let stand at least 5 min. before serving.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 368g
Calories 1051
Calories from Fat 686	65%
Total Fat 76.55g	96%
Saturated Fat 27.55g	110%
Trans Fat 0.0g
Cholesterol 304mg	101%
Sodium 1397mg	58%
Potassium 747mg	21%
Total Carbs 53.85g	14%
Dietary Fiber 7.9g	26%
Sugars 6.66g	4%
Protein 36.91g	59%

Prize-Winning Meat Loaf Recipe

Ingredients