potato gnocchi Recipe

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Ingredients

  • 1 kg/ 2 lbs floury potatoes
  • 2 eggs
  • 300 g plain flour

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 388g
Calories 1218  
Calories from Fat 103 8%
Total Fat 11.69g 15%
Saturated Fat 3.21g 13%
Trans Fat 0.0g  
Cholesterol 372mg 124%
Sodium 129mg 5%
Potassium 439mg 13%
Total Carbs 229.61g 61%
Dietary Fiber 8.1g 27%
Sugars 1.49g 1%
Protein 42.06g 67%
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