Pork Chop Rice Bake Recipe

Name: Pork Chop Rice Bake
Ingredients: 1 c. raw rice (not Minute Rice); 1 can beef consomme (soup); 1 can cream of mushroom soup; 1/2 can water; 1 pkg. Lipton Onion Soup Mix

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.95 view details

1 c. raw rice (not Minute Rice)
1 can beef consomme (soup)
1 can cream of mushroom soup
1/2 can water
1 pkg. Lipton Onion Soup Mix

Directions

Mix rice, soup, water and 1/2 of the onion soup mix. Put in 9x12 pan, then put pork chops on top. Sprinkle with remaining dry soup. Cover with aluminum foil and bake at 350 degrees for 2 hrs.

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Amount Per Serving	%DV
Serving Size 288g
Recipe makes 4 servings
Calories 246
Calories from Fat 44	18%
Total Fat 5.01g	6%
Saturated Fat 1.25g	5%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 998mg	42%
Potassium 172mg	5%
Total Carbs 43.33g	12%
Dietary Fiber 0.7g	2%
Sugars 1.25g	1%
Protein 5.9g	9%

Pork Chop Rice Bake Recipe

Ingredients