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Pork Chops and Rice Recipe

Name: Pork Chops and Rice
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Cuisine: American
Ingredients: 4-6 pork chops; Minute Rice (servings for 6); 1 can cream of mushroom soup 1 can milk

by sally

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Prep time: 15 minutes

Cook time: 60 minutes

Servings: 6

American

Ingredients

Cost per serving $0.30 view details

4-6 pork chops
Minute Rice (servings for 6)
1 can cream of mushroom soup 1 can milk

Directions

Cook Minute Rice according to package directions. Spread in bottom of 9x13 inch pan.
Place pork chops on top of rice.
Mix soup and milk together; and pour over chops. Bake at 375 degrees 45 minutes to one hour.

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Amount Per Serving	%DV
Serving Size 98g
Recipe makes 6 servings
Calories 193
Calories from Fat 140	73%
Total Fat 15.61g	20%
Saturated Fat 5.44g	22%
Trans Fat 0.0g
Cholesterol 34mg	11%
Sodium 957mg	40%
Potassium 226mg	6%
Total Carbs 5.58g	1%
Dietary Fiber 0.0g	0%
Sugars 0.74g	0%
Protein 7.18g	11%

Pork Chops and Rice Recipe

Ingredients