Home » Recipes » Poached Pears With A Ginger Sauce
Print recipe Print Email recipe Email

Poached Pears With A Ginger Sauce Recipe

by CookEatShare Cookbook
click to rate
0 votes | 1101 views
0 reviews | 0 comments
Servings: 2

Ingredients

Cost per serving $2.12 view details
  • 1 c. dry red wine
  • 1/2 c. red wine vinegar
  • 1/2 c. sugar
  • Juice of 2 whole lemons

Directions

  1. Bring mix to the boil. Simmer pears for 1 minute. Let cold in the mix and chill.

Toolbox

Add the recipe to which day?
« Today - May 22 »
Today - May 22
May 23 - 29
May 30 - Jun 05
June 6 - 12
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!

Nutrition Facts

Amount Per Serving %DV
Serving Size 227g
Recipe makes 2 servings
Calories 305  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 174mg 5%
Total Carbs 53.22g 14%
Dietary Fiber 0.0g 0%
Sugars 50.68g 34%
Protein 0.11g 0%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

cold cannelloni pasta recipes
butter cake cake cream
how to make graham cracker crust 9 x 13
thanksgiving ginnie pepper
blacks dresses

Tasty Recipes

Rajasthani Curry Recipes (Panchmel Subzi, Subz Jaipuri & Dhana Wadi Subzi)
Finger Food Friday: Shrimp and Waffle Bites with Creole Pepper Jelly Sauce
Asparagus A La Orange (Vegan)
Easy Banana Cake Recipe You Can Make in a Dutch Oven
Mediterranean Torta Rustica

Other Chefs

ann marie
rebecca beer
susan ENSLEY
cathy kolsky
lin ferraris

Recipe Themes & Groups

Child Avenue Moms
Cupcake Party
Mushroom Lovers
Super Bowl Party!
Eating Clean