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Ingredients
- 1 pound pinto beans
- 1 pound grnd meat
- 1 can Del Monte tomato sauce
- 3 to 4 cloves of garlic
- 1 teaspoon salt
Directions
- Cook beans and add in meat. Keep cooking till done. Serves 4 to 6.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 928g | |
| Calories 1698 | |
| Calories from Fat 58 | 3% |
| Total Fat 6.45g | 8% |
| Saturated Fat 1.24g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4789mg | 200% |
| Potassium 7876mg | 225% |
| Total Carbs 311.46g | 83% |
| Dietary Fiber 77.4g | 258% |
| Sugars 29.19g | 19% |
| Protein 103.8g | 166% |
