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Peach Yogurt Pie Recipe

Name: Peach Yogurt Pie
Ingredients: 1/2 c. apple juice; 2 pkt unflavored gelatin; 2 c. vanilla nonfat yogurt; 1 c. peach nectar; 1/2 tsp almond extract

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $2.03 view details

1/2 c. apple juice
2 pkt unflavored gelatin
2 c. vanilla nonfat yogurt
1 c. peach nectar
1/2 tsp almond extract

Directions

Spray springform pan,9x3 inches, with non-stick cooking spray Cook apple juice about 2 min, stirring occasionally, till gelatin is dissolved. Place gelatin mix and remaining ingredients in blender.
Cover and blend till smooth. Pour into pan. Chill about 3 hrs or possibly till hard. Run metal spatula along pan to loosen; remove side of NOTES:is my personal favorite..

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Amount Per Serving	%DV
Serving Size 233g
Recipe makes 8 servings
Calories 258
Calories from Fat 0	0%
Total Fat 0.06g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 109mg	5%
Potassium 107mg	3%
Total Carbs 31.85g	8%
Dietary Fiber 0.2g	1%
Sugars 30.46g	20%
Protein 1.78g	3%

Peach Yogurt Pie Recipe

Ingredients